I WANNA live there Wednesday # 122

Good morning everyone !

Happy Earth day !
Or in my case Birthday

56 years old - young - middle of the road?  ( ugghhh what a way to put it )

I thought to celebrate it we'd head down to San Francisco - to my favorite type of home - a Victorian!
I know row houses aren't for everyone - but having lived in them for a good portion of my childhood - AND our last home - they feel familiar to me - I LOVE them !  I feel safe nestled on a city tree lined street filled with them.
This one is really just spectacular.

REALTOR :  JOE MARKO - PARAGON REAL ESTATE

ZILLOW LISTING READS

544 Hill St,San Francisco, CA 94114

4 beds 3.5 baths 2,988 sqft

 FOR SALE

$4,200,000

Zestimate®: $3,758,094

Contact Agent

This majestic Stick Eastlake Victorian was originally built in the 1890`s by Isaac Anderson and features striking elaborate details on the façade showcasing an era of highly skilled craftsmanship. The home has recently undergone an extensive down-to-the-studs renovation to turn this into a true "modern Victorian" with all new systems and substantial upgrades.
Great care has been taken to retain the vintage artistic details such as crown molding, ceiling medallions, and the oculus skylight which continues to wash the staircase in natural light. These amazing details are now highlights to the modern features such as new bathrooms and the sleek modern kitchen outfitted with timeless marble and high end appliances.
All three levels of spacious living have direct access to the outdoors including two decks and the well-designed yard and garden.Please visit: www.MajesticHillStreet.com 

I'm thinking window treatments would be a must here LOL

IT'S ALL IN THE DETAILS !
IF A PICTURE PAINTS A THOUSAND WORDS THAN THIS REALTOR IS A GENIUS !

OUTDOOR SPACE

IF ANYONE'S INTERESTED IN BUYING THIS BEAUTY YOU CAN CONTACT THE
PARAGON REAL ESTATE GROUP -

I'm already jealous of the spoiled brats who get it LOL

This one's in my top 5 all time favorites in this series ♥

And I'm going to leave you with this - just because it's been stuck in my head since I started the post - so now it must be stuck in yours too, don't you know?

RICE-A-RONI
The San Francisco Treat  ♪♪♫

Have a beautiful day everyone
Much love,
From here to there - wherever your there may be ( it's a small world after all )




LOOKING FOR INSPIRATION?
JOIN ME AT THESE FABULOUS PARTIES !

NO MINIMALIST HERE                                      FROM MY FRONT PORCH TO YOURS
MISS TOODY GOO SHOES                                ONE MORE TIME EVENTS
LIFE ON LAKESHORE DRIVE                           DWELLINGS-THE HEART OF YOUR HOME
BETWEEN NAPS ON THE PORCH                    MY UNCOMMON SLICE OF SUBURBIA
STONE GABLE

Jambalaya !

Good morning everyone !

Can anyone - I mean really ( and I'm curious to know ) read these lines and not know what they mean?

Or can John really be the only English speaking person on the planet that can look at it and not have a clue what it is?
I KNOW they played American songs in the UK so there's no excuse !

John looks at me horrified - you know that face someone gives you when they think you're insane?

John says - That's the most nonsensical thing I've ever seen
Suzan says - What?
John says - That sign you made - Pick Guitar - Pick Fruit - Be Gay
Suzan says - FILL FRUIT JAR - not pick fruit !
John says - Well whatever it says - it's ridiculous - where do you come up with these things?
John says - Is it a political statement?
Suzan says - What are you talking about here?
John says - IT'S CLEAR WHAT I'M TALKING ABOUT SUZAN - IT SAYS " BE GAY "

O.M.G. -
Sometimes there's a lull in our conversations and I worry that they're finished and then he comes up with something like this and all is well in my world.

Fence plank project # 3,544,231 ( or so it feels like )

Suzan says -  I made it for the outside " dining " area
Suzan says - Doesn't it bring to mind hot nights - loud music - wine - happiness?
John gives me that same look again
John says - Not at all.

Suzan says - I'm making another sign that says JAMBALAYA, CRAWFISH PIE, FILE GUMBO
( very sure at this point he'll break into an embarrassed grin and say " Oh - I get it " )
Uh Uh -
John gives me that look again for the 3rd time..............
John says - I think you're touched.

I dry brushed the plank with Annie Sloan Pure White - used 2 different stencils and a sharpie

And it wasn't until I started singing it that he said " Oh - I never knew the words to that song "
John says - They're still nonsensical aren't they?  Fill fruit jar with what?

Suzan says - With apricots
Suzan says - Booze John - they mean Booze
John says - Well you wouldn't put booze in a fruit jar - that's ridiculous
Suzan says - Not half as ridiculous as our conversations my cher amio

Son of a gun - we have big fun - in this asylum.................

To see some of my other Fence plank projects you can click on the below links
They were on sale last fall..............and we bought a ton of them.............we created a plank wall in the den which I never posted about - but I also used them for all of the following !

kitchen Island  HERE

den book shelves HERE

Christmas tree HERE

Rustic / Glam Frame HERE

faux fire place HERE

And I still have a few more projects in mind ...................one of which I'm dying to share !!!

This is how Emeril does Jambalaya
Here's the RECIPE

Ingredients
12 medium shrimp, peeled, deveined and chopped
4 ounces chicken, diced
1 tablespoon Creole seasoning, recipe follows
2 tablespoons olive oil
1/4 cup chopped onion
1/4 cup chopped green bell pepper
1/4 cup chopped celery
2 tablespoons chopped garlic
1/2 cup chopped tomatoes
3 bay leaves
1 teaspoon Worcestershire sauce
1 teaspoon hot sauce
3/4 cup rice
3 cups chicken stock
5 ounces Andouille sausage, sliced
Salt and pepper

Directions
In a bowl combine shrimp, chicken and Creole seasoning, and work in seasoning well. In a large saucepan heat oil over high heat with onion, pepper and celery, 3 minutes. Add garlic, tomatoes, bay leaves, Worcestershire and hot sauces. Stir in rice and slowly add broth. Reduce heat to medium and cook until rice absorbs liquid and becomes tender, stirring occasionally, about 15 minutes. When rice is just tender add shrimp and chicken mixture and sausage. Cook until meat is done, about 10 minutes more. Season to taste with salt, pepper and Creole seasoning.

Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):
Combine all ingredients thoroughly.

Yield: 2/3 cup

Recipe courtesy of Emeril Lagasse

Read more at: http://www.foodnetwork.com/recipes/emeril-lagasse/cajun-jambalaya-recipe2.html?oc=linkback


and this is how Waylon does it



Even a 4 year old would recognize the lyrics lol too cute for words !



Have a great day everyone
Fill a fruit jar at the end of it lol !
Much love,
Me



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THE DIY DREAMER                                              MY SALVAGED TREASURES
TOO MUCH TIME ON MY HANDS                    MY TURN FOR US
FUNKY JUNK INTERIORS                                  PIECED PASTIMES
ONE MORE TIME EVENTS                                  I SHOULD BE MOPPING THE FLOOR
BETWEEN NAPS ON THE PORCH                     COASTAL CHARM
STONE GABLE                                                      I GOTTA CREATE