Good morning everyone !
I'm seriously freaked out over this week's IWLTW - so much so that my fingers are literally flying across the keyboard so that I can get started with the photos !
We're back in New Orleans ( next to Montreal I think I've shown New Orlean's homes more than any other )
ZILLOW
The French Quarter
1,875,000
Built in 1830
3 Beds - 3 Baths
2438 sq. ft
Realtor - DORIAN M. BENNETT
Let's go !!!
This space - oh my gosh - this space with the view of the courtyard
And these doors.............
It just gets better and better
ARGGGHHHH - this isn't fair !!!!!!!!!!
There is a house in New Orleans...............................
I'm buying at least 5 extra lottery tickets tonight !!!!
Have a wonderful Wednesday everyone
Hugs,
Me
LOOKING FOR INSPIRATION?
JOIN ME AT THESE FABULOUS PARTIES !
ART & SAND THE ESSENCE OF HOME
FRENCH COUNTRY COTTAGE MY TURN FOR US
BETWEEN NAPS ON THE PORCH STONE GABLE
AN EXTRAORDINARY DAY KATHE WITH AN E
FLUSTER BUSTER
Wednesday, February 17, 2016
Tuesday, February 16, 2016
QUICK AND EASIEST MINI CHEESE CAKE TARTS
Many ( and I DO mean many ) years ago I made a very quick cheese cake tart.............that everyone raved about and then I promptly lost the recipe.
All I could remember was that it was on a package of Dream Whip - which is similar to Cool Whip.
So for a long time I would buy countless packages of Dream Whip hoping to find it.
Then I started cheating and actually opening the packages in the grocery store ( heart pounding in case I got caught ).
But - like I said - that was many years ago.
I thought of it the other day - wistfully - and then it dawned on me - HOLY COW - I CAN JUST GOOGLE THE RECIPE !!!!!!!!!
And so I did.
And then I thought well I could just share this.
And so I will.
This is ridiculously easy and ridiculously delicious -
Ingredients
1 cup of Cool Whip
1 package of cream cheese ( softened )
1/3 cup of sugar
Ready made Graham Crust pie shell or 6 mini pie shells - I chose the mini shells because otherwise I'd eat half the pie in one sitting ( true that )
Strawberries ( or blueberries or cherries - the one I made all those years ago was covered in 4 or 5 types of fruit )
Start with the first 2 ingredients - cheese and sugar
Beat cheese and sugar until smooth ( it doesn't matter who's wrong or right just beat it )
Next you fold in your cup of Cool Whip and fill your shell ( s )
Place in the fridge for 3 to 4 hours to set
I only serve the toppings when I serve the shell so that nothing gets mushy and in this case I used strawberries sliced thin ( with a tsp of sugar in the bowl )
and voila - the EASIEST mini cheese cake tart you'll ever make - and one of the most delicious - I promise !!!
Don't mind the pink hot lips and the heart candy - this was our Valentine's day dessert !
I bought a bottle of " coulis " and then forgot I had it - but it's pretty all on it's own, right?
There's 2 left in the fridge right now.............guess what I'm going to have for breakfast with a cup of tea?
Hey - I had a root canal yesterday - I've earned it !
AND WHO SAID YOU CAN'T HAVE A MINI CHEESE CAKE TART FOR BREAKFAST?
I WANT TO SEE THAT RULE BOOK! ( please )
We're waiting for a plumber to arrive because nothing says coldest day in the winter like a burst pipe
Happiness and sunshine !!!
Hugs,
Me
LOOKING FOR INSPIRATION?
JOIN ME AT THESE FABULOUS PARTIES !
FLUSTER BUSTER LEHMAN LANE
ART & SAND THE ESSENCE OF HOME
LAMBERTS LATELY FRENCH COUNTRY COTTAGE
MY TURN FOR US BETWEEN NAPS ON THE PORCH
STONE GABLE MEMORIES BY THE MILE
AN EXTRAORDINARY DAY KATHE WITH AN E
SAVVY SOUTHERN STYLE REFRESH LIVING
A GLIMPSE INSIDE
All I could remember was that it was on a package of Dream Whip - which is similar to Cool Whip.
So for a long time I would buy countless packages of Dream Whip hoping to find it.
Then I started cheating and actually opening the packages in the grocery store ( heart pounding in case I got caught ).
But - like I said - that was many years ago.
I thought of it the other day - wistfully - and then it dawned on me - HOLY COW - I CAN JUST GOOGLE THE RECIPE !!!!!!!!!
And so I did.
And then I thought well I could just share this.
And so I will.
This is ridiculously easy and ridiculously delicious -
Ingredients
1 cup of Cool Whip
1 package of cream cheese ( softened )
1/3 cup of sugar
Ready made Graham Crust pie shell or 6 mini pie shells - I chose the mini shells because otherwise I'd eat half the pie in one sitting ( true that )
Strawberries ( or blueberries or cherries - the one I made all those years ago was covered in 4 or 5 types of fruit )
Start with the first 2 ingredients - cheese and sugar
Beat cheese and sugar until smooth ( it doesn't matter who's wrong or right just beat it )
Next you fold in your cup of Cool Whip and fill your shell ( s )
Place in the fridge for 3 to 4 hours to set
I only serve the toppings when I serve the shell so that nothing gets mushy and in this case I used strawberries sliced thin ( with a tsp of sugar in the bowl )
and voila - the EASIEST mini cheese cake tart you'll ever make - and one of the most delicious - I promise !!!
Don't mind the pink hot lips and the heart candy - this was our Valentine's day dessert !
I bought a bottle of " coulis " and then forgot I had it - but it's pretty all on it's own, right?
There's 2 left in the fridge right now.............guess what I'm going to have for breakfast with a cup of tea?
Hey - I had a root canal yesterday - I've earned it !
AND WHO SAID YOU CAN'T HAVE A MINI CHEESE CAKE TART FOR BREAKFAST?
I WANT TO SEE THAT RULE BOOK! ( please )
We're waiting for a plumber to arrive because nothing says coldest day in the winter like a burst pipe
Happiness and sunshine !!!
Hugs,
Me
LOOKING FOR INSPIRATION?
JOIN ME AT THESE FABULOUS PARTIES !
FLUSTER BUSTER LEHMAN LANE
ART & SAND THE ESSENCE OF HOME
LAMBERTS LATELY FRENCH COUNTRY COTTAGE
MY TURN FOR US BETWEEN NAPS ON THE PORCH
STONE GABLE MEMORIES BY THE MILE
AN EXTRAORDINARY DAY KATHE WITH AN E
SAVVY SOUTHERN STYLE REFRESH LIVING
A GLIMPSE INSIDE
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